Cheese and wine events

PEOPLE


Daniel Negrescu, co-organizer of Romanias stand at Prowein Dusseldorf: Without continuous, and enduring support of the government in promotion, no wine brand from any nation, whether large or small, has achieved success in the international market.
Daniel Negrescu, co-organizer of Romanias stand at Prowein Dusseldorf: Without continuous, and enduring support of the government in promotion, no wine brand from any nation, whether large or small, has achieved success in the international market.
In March 2024, 21 Romanian wineries made an effort to participate in Prowein Dusseldorf, one of the world's largest wine trade fairs in the industry, after promises of support from state authorities collapsed. Under APEV Romania, Mihnea Olariu, Carmen Văsioiu, Dumi Ghiuri, and Daniel Negrescu, with the support of those without whom the project would not have existed—Aurelia Vișinescu Wines, Domeniile [...]
Julia Scavo, Sommelier
Julia Scavo, Sommelier
Julia Scavo, a well known Romanian born sommelier, shares her story, from the moment she obtained a scholarship in France to study Engineering, to the moment she was seduced by wine and was keen on getting further knowledge. She is also an award-winning sommelier: Best Sommelier of Romania 2018 (Marele Trofeu) in Bucharest, First Runner-up (Silver Medal) of the First Balkan Sommelier Challenge 2018 in [...]
Ana Sapungiu, the first Romanian woman obtaining the official certification Master of Wine, about her passion for wine and Romania’s potential in this industry
Ana Sapungiu, the first Romanian woman obtaining the official certification Master of Wine, about her passion for wine and Romania’s potential in this industry
Ana is Romanian, born in Giurgiu, but even since she was 6 years old she moved to Bucharest where she lived until 2003, when she decided to go to study in London. She graduated from the Management Faculty of ASE (Academy of Economic Studies) and continued to Huron University in London to obtain her MBA diploma. Ana was attracted by the University’s practical approach to studying which encouraged [...]
Oliver Bauer: I moved to Romania to excel in winemaking
Oliver Bauer: I moved to Romania to excel in winemaking
Oliver Bauer, oenologist for Stibey Winery and owner and oenologist at Bauer Winery, moved to Romania since 2004 after gaining knowledge about wine and winemaking in Germany, his homeland. “I was born and raised in a winery in Flein, Baden Württemberg, Germany. Although I have never been forced or obliged to continue what my parents started it became quite fast very clear what I wanted to do [...]
Interview with Mihai Banita, LacertA Winery wine expert
Interview with Mihai Banita, LacertA Winery wine expert
I’ve heard so many popular stories and tales about Mihai and they are almost as popular as those about turning water into wine. He has been in the wine industry for nineteen years now. He worked the first eight years at R&D Institute for Wine-Growing and Wine-Making, Valea Calugareasca, where he earned his reputation as a “prodigy winemaker”. However, the more we delve into his past and [...]
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